OUR CATERING MENU

Thank you for your interest in Common Pub Midtown Detroit.  Enclosed are event menus and an introduction to our pub and team.  Our Chef likes to prepare and serve food that we would want to eat and share with family and friends - hopefully you do too.

Contacts:

GM : Joanna Maslach  | commonpubdetroit@gmail.com | 313-285-8849

Executive Chef : Gilbert Knie  |  | 313-285-8849

Capacity:   Community Room seats 50 people comfortably.

Hours:  Tuesday 11 A.M. till 9 P.M. Wednesday- Friday 11 A.M. till 10 P.M. Saturday 4 P.M. till 1O P.M. Sunday Brunch 10:30 A.M. till 3 P.M. We are available for private events on Sunday & Mondays as well.

Space:   Located at 5440 Cass Avenue in Midtown Detroit in the Historic Belcrest Apartment Building located on the first floor. Urban setting with vaulted ceilings.

Credit Cards:  American Express, VISA, and MasterCard, Discover, Corporate Check or Cash.

Menus

 Please note that the fees and menu prices quoted do not include 6% Michigan sales tax on food and alcohol, and 20% gratuity or other service charges as needed. All menu pricing is based on the particular parties needs.

Guarantees and Minimums

The final number of guests attending your event is required no less than two business days prior to your party.  This is a very important part of insuring that we can meet the needs of both you and your guests.  Once received, the number will be considered a guarantee, and is not subject to reduction.  The agreed food and beverage minimum represents the minimum amount of food & beverage that must be spent during your event. This minimum does not include tax, gratuity, parking, audio/visual, or other incidental services or charges.

Deposit and Payment

To confirm your date, a signed contract and guarantee of payment are required.  Deposits are equal to 25% of your agreed food & beverage minimum, with a minimum deposit of $100.